Hey there, fellow food lovers!

Today, I’m bringing you a recipe that’s about to become your new go-to for a busy weeknight dinner or a leisurely Sunday feast. Picture this: a mouthwatering Slow Cooker Ham that’s as juicy as it is delicious — and yes, you guessed it, it’s a star player in our Healthy Food Recipes collection! So, pull out your trusty slow cooker and let’s get this ham party started!

### Why Slow Cooker Ham?

You might be wondering, why the obsession with slow cooker ham? Well, my friend, let me tell you. First off, slow cooking works magic on ham, rendering it tender and flavorful without much fuss. Secondly, this method gives you the gift of time — just set it and forget it while you go about your day! And lastly, this dish fits perfectly into our healthy food recipes ethos. It’s lean protein rich in flavor, and it’s a great way to ease into healthier home-cooked meals.

### Ingredients

Here’s what you’ll need:

– 4-5 lb bone-in ham
– 1/2 cup honey
– 1/4 cup Dijon mustard
– 1/4 cup apple cider vinegar
– 1 teaspoon ground cinnamon
– 1 teaspoon ground cloves
– 1/2 teaspoon ground nutmeg
– 1 cup pineapple juice
– Fresh rosemary for garnish (optional)

### Instructions

#### Step 1: Prep Your Ham
Grab your ham and give it a rinse. Pat it dry with some paper towels. I recommend using a bone-in ham, as it tends to stay juicier. Plus, it’s a great source of marrow nutrients, keeping in line with our healthy food recipes game plan.

#### Step 2: Mix Your Glaze
Whisk together the honey, Dijon mustard, apple cider vinegar, ground cinnamon, cloves, and nutmeg in a bowl. The spices give the ham a warm, wintery aroma, balanced perfectly with the honey’s sweetness and mustard’s tang.

#### Step 3: Assemble in the Crockpot
Place your ham in the slow cooker, flat side down. Pour the glaze over the top, making sure it gets into all those nooks and crannies. Add the pineapple juice around the ham — it helps keep everything moist and adds a hint of tropical sweetness.

#### Step 4: Let it Cook
Set your slow cooker on low and let the ham cook for about 5 to 6 hours. If you’ve got a bit more time, go up to 7 hours for super tender results. As it cooks, the house fills with an irresistible aroma that’ll have everyone waiting near the kitchen!

#### Step 5: Serve and Enjoy
When it’s time to eat, carefully remove the ham and let it rest for a few minutes. Slice it up, garnish with fresh rosemary, and call everyone to the table! This ham pairs perfectly with steamed veggies or a light salad, keeping the meal part of our healthy food recipes journey.

### Personal Insights & Tips

– **Leftover Love**: Got leftovers? Lucky you! This ham makes amazing sandwiches or can be diced into your morning omelet.
– **Family-Friendly**: My kids love this because it’s not too spicy or sweet. Feel free to adjust to your family’s taste!
– **Budget Bonus**: Buying a larger ham doesn’t necessarily mean breaking the bank, and it stretches to multiple meals, making it a frugal option too.

This slow cooker ham not only fits effortlessly into a busy schedule but also serves as a delicious nod to the healthier eating habits we’re cultivating through our healthy food recipes collection. Plus, it guarantees those warm, hearty vibes we’re all craving as the weather cools.

So there you have it, folks! Dive into the savory satisfaction of this Slow Cooker Ham recipe, and don’t forget to share your own tips and tweaks in the comments below. Stay deliciously healthy!

Until next time, happy slow cooking!

Cheers,
[Your Name]

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